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How to Create Your Own Wine Tasting Journal

Thu, 21 Nov 2024 14:28:57 GMT

Whether you’re a die-hard wine enthusiast or have just started exploring the best red wines for beginners , there’s nothing more satisfying than recalling all the wines you’ve tasted over the years. No matter if you prefer casual sips with friends or participate in more structured wine tastings, starting your own wine tasting journal is a fun and helpful way to record your experiences. A wine journal not only helps you remember the wines you’ve enjoyed but also allows you to track the nuances in flavors, aroma, and mouth feel.

In this article, we’ll walk you through creating your own wine tasting journal, from what to include in your tasting notes to helpful ideas for organizing different journal pages. It’s time to start sipping!

Why Create a Wine Tasting Journal?

A wine tasting journal is a personal tool that allows you to capture your thoughts on each bottle of wine you taste. It includes spaces to write down specific details, like the vintage, price, producer, region, and food pairing ideas. It’s especially helpful for those who enjoy trying new wines, as it provides a way to save your favorites or avoid buying wines that don’t suit your palate. Whether you’re tasting a crisp white or a full-bodied red, having a journal where you can write down your experiences will make you more mindful of the wines you enjoy and those you may want to avoid in the future.

What to Include in Your Wine Tasting Journal

When creating a wine journal, it’s important to decide what information you want to record. Here are some key elements to note in your tasting journal:

Wine Information

Start each wine journal entry with basic details about the wine you're tasting. For example, these may include the name or title of the wine, the producer, the vintage, and the region. You might also want to note the price, which can help if you think you might purchase the wine again in the future.

Tasting Notes

Wine tasting notes are the heart of any wine journal. After you take your first sip, write down the flavors that come to mind. Is the wine fruity, floral, earthy, or spicy? How’s the acidity, and does the wine feel light or full-bodied on your palate? Make sure to also note the aroma by putting your nose into the glass — what you smell before you take your first taste can greatly influence your overall perception of the wine.

Don’t worry about sounding like an expert in your wine journal; just write what you taste. Your wine journal is for your personal use, so there’s no wrong way to describe your impressions. You can even draw inspiration from times you've tasted with friends by comparing their notes to your own.

Food Pairings

Great wine and food go hand-in-hand, and saving notes about the food you enjoyed during your tasting will make your wine journal more complete. If you’re eating while you drink the wine, record what meals worked well with the wine and what didn’t. For example, a light, crisp rosé might have been perfect with a fresh summer salad, while the taste of a rich, tannic red wine may have paired nicely with a heavier course such as a steak dinner.

Personal Ratings and Thoughts

At the end of each wine journal entry, give the wine you tasted a rating. You could use a simple 1 to 5 scale or create your own system with stickers or symbols. You might also want to include a small image of the wine label for easy recall. This section is where you can get creative, so note down your personal thoughts or reviews. Was this wine something you would recommend to a friend? Would you drink it again? Save your favorite wines in your journal, and be proud of the wine-based experiences you've created!

Tips for Organizing Your Wine Tasting Journal

Use a Notebook

Decide whether you prefer to create a traditional notebook-style wine journal or use a digital app. A physical notebook allows you to preserve a specific wine label, draw decorative elements on the pages, write in the margins, and more. If you want to organize something tangible that you can hold, a physical wine journal will likely be your best option. If you don't feel like setting up a journal yourself, you can also purchase a pre-made wine journal that includes spaces specifically designed for recording the information mentioned above.

Use a Wine Tasting Journal App

If you prefer to have your wine journal accessible at all times, wine-tasting apps allow you to track and organize your tastings on the go and save your notes online. An app-based wine journal may be ideal if you are traveling a lot since there's nothing extra you have to carry on your journey. Some apps even allow you to share your wine journal entries, which can be especially rewarding if you're interested in submitting your wine opinions to public forums or sites.

Keep Your Entries Simple

You don’t need to write a novel for each wine you taste. Instead, write short, easy-to-read entries that capture the key points of your wine tasting experience. This will make it easier to go back and review your notes when you’re deciding which wines to buy again. For example, you might write, "Light-bodied white wine with citrus aromas, good acidity, and paired wonderfully with seafood. Price: $30 per bottle." Short and sweet!

Review and Reflect

Over time, your wine journal will become a treasure trove of information. Take time to review your notes regularly, which will help you track the evolving preferences of your palate. By reviewing past wine journal entries, you can recall which wine stood out and why, helping you make more informed choices for purchases or wine tastings at a later date.

Sip Some Memories!

Creating a wine journal is a fantastic way for any person to enhance their wine tasting experiences. By tracking the wines you've tasted in a notebook or wine tasting app, you’ll not only improve your understanding of wine but also build a collection of memories to look back on. Whether you’re a casual drinker or an avid collector with an array of wines on your to-taste list, a wine journal provides a place to record that delicious glass of vintage rosé or sauvignon blanc so you can look back on it with enjoyment.

Ready to create your own wine tasting journal or curious about the difference between white and red wine ? Sign up for a tasting at Jonathan Edwards Winery today and find the perfect bottle to add to your collection (or dinner table). We’re looking forward to providing you with awesome memories for your wine journal!

The Importance of Soil in Winemaking

Wed, 14 Aug 2024 14:24:45 GMT

Winemaking is an art that begins in the vineyard, and the foundation of any vineyard lies in its soil. At Jonathan Edwards Winery in Connecticut, we understand that the quality of our wine starts from the ground up. The soil in which our vines grow plays a crucial role in the overall health of the vineyard and the flavor profile of our wines. Let's take a look at the importance of soil in winemaking and how different soil types influence wine production!

Understanding Vineyard Soils

Vineyard soils, often referred to as terroir, are a blend of organic material, mineral particles, and soil texture. These elements interact to create the unique environment in which wine grapes thrive. The composition of vineyard soils varies widely, and each type has distinct characteristics that affect the growth of the vine roots and the grapes produced.

Sandy soils, for example, are known for their excellent drainage, allowing vine roots to penetrate deeply and access water and nutrients efficiently. These soils are typically found in warm climate regions and contribute to the production of highly aromatic wines with delicate flavors. Sandy loam soils combine sand, silt, and clay, offering a balance of drainage and nutrient retention, making them ideal for growing grape varieties such as Pinot Noir and Cabernet Sauvignon.

The Role of Soil Fertility

Soil fertility is another critical factor in winemaking. Fertile soils, rich in organic matter and nutrients, support robust plant growth and healthy vines. However, excessive fertility can lead to overly vigorous vines, producing wines with diluted flavors. Winemakers often seek a balance between fertile soils and infertile soils to achieve the desired wine flavor.

Clay soil and clay-rich soils are known for their ability to retain moisture and nutrients, which can be beneficial in dry farmed vineyards. These soils provide a stable environment for vine roots, helping to produce intense aromatics in wines. On the other hand, silt soils offer good water retention and nutrient status, contributing to the rich and full-bodied character of the wines produced.

The Impact of Soil Types on Wine Grapes

Different soil types impart unique qualities to wine grapes. For instance, calcareous soils, such as calcareous clay, contain high levels of calcium carbonate, which can influence the low pH and high pH balance in the soil. These soils are particularly favorable for growing white wines, as they enhance the crispness and minerality of the wine. Chalk soils and limestone soils are also notable for their good drainage and ability to retain heat, which can help in ripening grapes in cool climates.

Alluvial soils, found in fertile plains and valleys, are formed by the deposition of soil particles from rivers and streams. These soils are typically well-drained soils with a mix of sand, silt, and clay, providing an excellent environment for vine roots. Similarly, volcanic soils are rich in minerals from volcanic ash and lava, contributing to the nutrient status and unique flavor profile of wines from regions with volcanic activity.

Vineyard Management and Soil Health

Effective vineyard management practices are essential for maintaining soil fertility and health. Cover crops are often planted between vine rows to prevent erosion, improve soil texture, and add organic material to the soil. Additionally, adding compost and other organic amendments can enhance the fertile soils and support healthy vine growth.

Chemical weathering and local weather patterns also play a role in soil composition and structure. For example, dry-farmed vineyards rely on natural precipitation and soil fertility to sustain vine growth. In contrast, vineyards in cool weather regions may require different management practices to ensure plant growth and high-quality wine production.

Soil and Wine Quality

The relationship between soil and wine quality is undeniable. Vineyard soils not only influence the health and productivity of the vines but also the wine flavor and aroma. Hillside vineyards with calcareous soil or sandy loam can produce wines with intense aromatics and complexity. The same grape variety grown in different soils can result in distinct wine characteristics, showcasing the importance of soil in winemaking.

At Jonathan Edwards Winery, we are committed to understanding and nurturing our vineyard soils to produce exceptional wines. Our vineyard management practices are tailored to the unique needs of our soils, ensuring that our wines reflect the true essence of our terroir.

Try Something Delicious Today!

The soil in which wine grapes are grown is a fundamental aspect of winemaking. From sandy soil to limestone-rich clay soils, each soil type contributes to the unique flavor and character of the wine. At Jonathan Edwards Winery, we take pride in our commitment to sustainable vineyard practices and soil health, ensuring that every bottle of wine we produce reflects the rich diversity and quality of our vineyard soils.

Whether you’re just learning about the difference between white and red wine or you're a total wine enthusiast, we invite you to visit our winery in North Stonington, CT. Explore our wines, learn about our winemaking process, and discover the importance of soil in every sip (see also: our piece on the 5 S’s of wine tasting ). Cheers to the soil beneath our vines and the wine in our glasses!

Exploring Different Wine Glass Shapes and Their Uses

Tue, 18 Jun 2024 14:20:41 GMT

You may already know that when it comes to wine, taste and aroma can be determined by the smallest factors, including terroir , age , and grape species. But did you know that the glass you choose can significantly impact your experience as well? This guide will explore the different types of wine glasses, how they affect the taste and aroma of wine, and why selecting the right glass is crucial for every wine lover. So grab a glass, and let’s get started!

The Importance of Wine Glass Shapes

Wine glass shapes play a pivotal role in the overall wine-drinking experience. The design of the glass influences how you perceive the wine's aroma and flavor. Each glass type is specifically crafted to complement the characteristics of various wines. Here’s a little more information about popular types of glass seen in the wide world of wine:

Red Wine Glasses

Red wine glasses are designed with a wider bowl to allow the wine to breathe. This shape enhances the wine's aroma and flavor, making it more enjoyable. Full-bodied red wines like Cabernet Sauvignon and Merlot benefit from Bordeaux glasses, which have a tall, broad bowl that directs the wine to the back of your mouth, emphasizing the rich flavors. Burgundy glasses, on the other hand, have a larger bowl and a slightly tapered rim, perfect for lighter reds like Pinot Noir. The wider bowl allows for more oxidation, which helps release the complex aroma and flavor of these wines. (See also: how long does open red wine last ?)

White Wine Glasses

White wine glasses are typically smaller than red wine glasses. This design helps maintain the cooler temperature of the wine, which is essential for preserving its delicate flavors and aromas. Sauvignon Blanc and other light, crisp white wines are best enjoyed in glasses with a narrow bowl and a slightly tapered rim. This shape concentrates the wine's aroma and directs it to the front of your mouth, highlighting the wine's acidity and freshness.

Sparkling Wine Glasses

Sparkling wines, such as Champagne, require a unique glass to fully appreciate their effervescence. Flutes are the most common type of glass for sparkling wines. Their tall, narrow shape helps maintain the wine's carbonation by reducing the surface area exposed to air. This design also showcases the bubbles, enhancing the visual appeal of the wine. For those who prefer a more versatile option, a universal wine glass can also be used for sparkling wines. These glasses have a slightly wider bowl than flutes, allowing for a balance between preserving bubbles and enhancing aroma.

Dessert Wine Glasses

Dessert wine glasses are specially designed to enhance the sweet, rich flavors of dessert wines. These glasses are typically smaller, with a narrow bowl and a tapered rim. This shape concentrates the wine's sweetness and directs it to the tip of your tongue, where sweetness is most easily detected. Fortified wines like Port and Sherry are best enjoyed in these glasses, as they enhance the wines' intense flavors and aromas.

Universal Wine Glasses

A universal wine glass is a versatile option that can be used for various types of wine. Its design is a compromise between the shapes of red and white wine glasses, making it suitable for most wines. While it may not provide the same level of enhancement as a specific wine glass, it is a convenient option for casual wine drinking.

Sip Something Special Today!

Although selecting a glass may seem like a trivial task, choosing the right glassware can significantly impact your wine-drinking experience. By choosing the appropriate glass for each type of wine, you can fully appreciate the nuances and complexities of the wine. Whether you're hosting a tasting party or enjoying a quiet evening at home, having the right glass can make a world of difference.

At Jonathan Edwards Winery, we encourage you to explore these different types of wine glasses and see how they can transform your tasting experiences. Feel free to peruse our other articles about the difference between wines and other fascinating topics, or plan a visit to our Connecticut winery and elevate your wine enjoyment to a new level. Cheers!

Tips for Visiting Wineries with Children

Fri, 26 Apr 2024 14:15:56 GMT

Visiting a winery is often seen as a sophisticated adult activity, filled with the nuances of tasting notes and the quiet ambiance of vineyard views. However, families who love to adventure together shouldn't have to miss out on this enriching experience. Jonathan Edwards Winery, nestled in the picturesque landscape of Connecticut, invites families to discover the beauty of wine country. Here are some invaluable tips for visiting wineries with children, ensuring a memorable and hassle-free experience for the entire family!

Plan Your Visit

When it comes to visiting wineries with children, the importance of planning cannot be overstated. Researching ahead of time can save you from unexpected surprises. While Jonathan Edwards Winery welcomes families, it's always best to know the lay of the land before you arrive. Aim to visit during off-peak times, such as weekday mornings, when the winery is less crowded and more serene. This not only makes for a more kid-friendly winery visit but also allows our staff to provide you with more attention and information about our wines and vineyard.

Pack Appropriately

Any successful outing with children often hinges on what you bring along. When visiting a winery, consider packing snacks, water, and small activities to keep the kids engaged. While savoring wine tastings or milling about in the fields, having a coloring book, puzzles, or a tablet loaded with games can be a lifesaver. Also, remember to dress your children comfortably for the weather, as exploring the vineyard might mean spending time both indoors and outdoors. In particular, comfortable shoes are a must for little adventurers keen on discovering the rows of grapevines up close.

Engage and Educate

Since there’s no such thing as wine tasting for kids, your children won’t be able to taste the best red wine for beginners or try a new white wine they’ve never had before. However, wineries still offer a unique opportunity for educational experiences that can engage people of all ages — children included. Take the time to explain how grapes are grown and transformed into wine. Many wineries, including Jonathan Edwards, boast beautiful natural landscapes that can spark conversations about nature, agriculture, and the science behind fermentation. Encouraging questions and curiosity can turn a simple winery visit into a memorable learning adventure.

Enjoy the Scenery

One of the greatest advantages of visiting a winery is the breathtaking scenery. Use this opportunity to disconnect and immerse your family in the beauty of nature. Take a leisurely walk through the vineyards and capture the moments with photos. For many children, the vast open spaces provide a sense of freedom and playfulness not found in the city. It's a chance to breathe fresh air, run around, and maybe even make some new friends.

Be Mindful of Others

While it's important for you and your family to enjoy your visit, being considerate of other guests is crucial. Remind your children to use their indoor voices when inside the tasting room and to stay close to you during the tour. Establishing ground rules beforehand can help prevent any potential disruptions and ensure that everyone at the winery has a pleasant experience.

Plan Your Visit Today!

Visiting a winery with children doesn't have to be daunting. With some planning, packing, and a dash of creativity, a winery trip can be an enjoyable and enriching experience for the whole family.

Whether you're a seasoned wine enthusiast or still learning about the difference between wines , Jonathan Edwards Winery invites you to explore, taste, and cherish the moments with your loved ones. Are you ready to experience the charm of Connecticut's wine country? Plan your visit today and embark on a family-friendly adventure that blends the art of winemaking with the beauty of nature. Cheers to creating unforgettable memories!

Wine and Chocolate: A Sweet & Storied Affair

Thu, 28 Dec 2023 14:12:04 GMT

Indulging in the perfect pairing of wine and chocolate is an art, and at Jonathan Edwards Winery, it becomes a sweet and storied affair. The delicate dance between flavors, textures, and aromas takes center stage, elevating the tasting experience to new heights. In this article, we'll delve into the world of chocolates paired with wines, exploring the nuances of red and white wines, dessert wines, and the magic that happens when wine and chocolate come together!

Exploring the Symphony of Flavors: Chocolates Paired with Wines

Wine and chocolate have both been appreciated for thousands of years, but it’s only in the past few decades that the art of pairing them has evolved into a refined and delightful experience. While there’s no wrong way to enjoy wine and chocolate as long as you do so responsibly, here are a few suggestions from our wine experts:

Dark Wines, Darker Chocolates

Pinot Noir, with its subtle yet complex profile, finds a perfect partner in darker chocolates. The velvety texture and berry undertones of Pinot Noir complement the richness of dark chocolate, creating a harmonious fusion of flavors that dance on the palate.

For those who appreciate a bolder difference between wines and chocolate, the robust nature of Cabernet Sauvignon meets its match with bitter chocolates. The deep, tannic notes of this red wine cut through the bitterness, resulting in a delightful contrast that leaves a lasting impression.

Multipurpose Milk Chocolate Pairings

Pairing wines with milk chocolate requires a delicate balance, as the sweetness of the chocolate can easily overwhelm certain wines. Here are some selections that complement the creamy texture and sweetness of milk chocolate:

Riesling is a sweet and luscious white wine that offers a perfect counterpoint to the smooth sweetness of milk chocolate. Riesling's fruity notes, often reminiscent of apricots and peaches, harmonize with the confectionery, creating a delightful balance on the palate.

Tawny Port, with its nutty and caramel undertones, provides a luxurious pairing with milk chocolate. The wine's rich and mellow character complements the creaminess of the chocolate, while its subtle sweetness enhances the overall tasting experience.

A jammy Zinfandel with ripe berry flavors can also stand up to the sweetness of milk chocolate. The wine's bold and fruity profile creates a satisfying contrast to the creamy chocolate, making it a delightful combination for those who prefer red wines.

White Wine Elegance, White Chocolate Sweetness

Switching gears to white wine, this wine type offers an elegant option for those with a penchant for sweetness. Pairing a sweeter wine with white chocolate creates a symphony of delicate flavors. The crispness of the white wine balances the sweetness of the chocolate, making each sip and bite a delightful experience.

For those who appreciate a drier white wine, consider pairing your white chocolate with a Chardonnay or Sauvignon Blanc. The subtle citrus undertones and bright acidity of these wines cut through the richness of white chocolate, creating a refreshing contrast that enhances the overall tasting experience.

Dessert Wines: An Extravagant Finale

No exploration of wine and chocolate is complete without venturing into the realm of dessert wines. Dessert wines with higher residual sugar content, like Moscato d'Asti or a luscious Ruby Port, are some of the best wines for beginners to chocolate-wine pairing. They provide an extravagant finale to any meal by intensifying the sweetness of the chocolate, creating a decadent combination that lingers on the taste buds.

A Culmination of Flavors and Memories

The marriage of wine and chocolate at Jonathan Edwards Winery is a celebration of flavors and memories. Whether you prefer the subtlety of Pinot Noir, the boldness of Cabernet Sauvignon, the elegance of white wines, or the extravagance of dessert wines, there's a pairing waiting to be discovered. With each sip and bite, the winery offers not just a tasting but a journey — a sweet and storied affair that lingers on the palate and in the heart. Visit Jonathan Edwards Winery today and start your wine journey!

Wine and Cheese Pairings for Every Occasion

Fri, 27 Oct 2023 14:08:40 GMT

At Jonathan Edwards Winery, we believe there is no better pairing than wine and cheese. Their flavors complement each other perfectly, creating a symphony of taste that leaves every palate wanting more. Whether you're hosting a party or enjoying a quiet night in, knowing the right wine and cheese pairings can elevate your experience to new heights.

The Art of Pairing Wine and Cheese

Pairing wine and cheese is a delightful journey that opens up a world of tastes and sensations. There's something magical about how a creamy cheese can soften the tannins in red wines, or how the bright acidity of a Sauvignon Blanc cuts through the richness of blue cheese. Wine, white or red , often seems to be one of the best accompaniments to cheese — and we think you’ll agree once you try it for yourself!

Understanding the nuances of these pairings can transform an ordinary gathering into a gourmet adventure. Whether you're a connoisseur or a novice, we have some perfect matches to guide your exploration.

Red Wines and Aged Cheeses: A Classic Pairing

Red wines like Cabernet Sauvignon and Pinot Noir are full-bodied, with complex flavors that demand equally robust cheeses. They pair perfectly with aged cheeses like Aged Cheddar, whose intense flavor stands up to the wine's bold profile.

The wine tasted alongside the cheese highlights the depth of flavor in both, creating an experience that is more than the sum of its parts. It's a classic pairing that never fails to impress.

White Wines and Creamy Cheeses: A Delicate Balance

White wines like Sauvignon Blanc offer a lighter, more delicate flavor profile. They are the perfect counterpoint to the creaminess of cheeses like goat cheese. The bright acidity of the wine cuts through the cheese's richness, creating a balance that is truly sublime.

This pairing is all about contrast, with each element highlighting the other's strengths. It's a delicate dance of flavors that is sure to delight.

Sparkling Wine and Pungent Cheeses: An Unexpected Delight

With its effervescence and bright acidity, sparkling wine makes a surprising but delightful partner for pungent cheeses. The bubbles cut through the intensity of the cheese, creating a pairing that is both refreshing and indulgent.

Try a sparkling wine with blue cheese or extra-sharp cheddar for a combination that will surprise and delight your guests. It's an unexpected pairing that proves that sometimes, opposites really do attract.

Dessert Wine and Sweet Cheese: A Sweet Ending

To finish off your meal or gathering, consider pairing a dessert wine with a sweet cheese. The sweetness of both elements creates a harmonious finish that leaves a lasting impression.

A sweet wine like a late harvest Sauvignon Blanc can bring out the subtle sweetness in a creamy cheese, creating a truly indulgent dessert pairing. It's the perfect way to end any occasion on a high note.

Try Something New at Jonathan Edwards

As wine experts, we believe that the joy of wine and cheese pairings is in the exploration. There's no right or wrong way to pair the best-tasting wines with cheese — just let your palate be your guide. Whether you prefer red wines with aged cheddar, white wines with goat cheese, or sweet wine with creamy cheese, there's a world of flavors waiting for you to discover.

We invite you to visit us, taste our selection, and find your own perfect matches. Our knowledgeable staff is always ready to guide you in your explorations, ensuring that every wine tasted at Jonathan Edwards Winery is a memorable one. So stop by our Connecticut winery today and try something new to start your adventure!

Aging Gracefully: Understanding the Art of Wine Aging

Mon, 28 Aug 2023 14:03:42 GMT

Wine aging, a captivating process that unlocks hidden dimensions of flavor and aroma, has been practiced and perfected over generations. In this comprehensive guide, we'll delve into the science and art of aging wines, investigating its impact on various types like Pinot Noir, Cabernet Sauvignon, reds, and whites. From the chemistry at play to the differences in aging approaches, we'll uncover the secrets that shape the art of aging gracefully. Grab your glass — we’re going back in time!

The Chemistry Behind Aging Wines: Role of Grape Skins and Chemical Reactions

Wine aging is a symphony of chemical reactions, where time plays the conductor. The significance of grape skins, particularly in red wines like Pinot Noir and Cabernet Sauvignon, is undeniable. These skins contain tannins that gradually mellow with age, changing the wine's texture and color. Chemical reactions within the wine itself give rise to an orchestra of flavors and aromas, transforming a once simple beverage into a complex and refined elixir.

Red and white wines embark on distinct paths as they age. The synergy between grape skins and wine is profound in reds. As mentioned before, the tannins in the skins influence color and texture, giving red wines their characteristic boldness. Whites, on the other hand, age gracefully in a different manner. Aged whites reveal nuanced fruit flavors and intricate aromas that captivate the senses. Understanding the uniqueness of white vs. red wine helps wine enthusiasts appreciate the variety in aging profiles.

From Youth to Maturity: The Evolution of Wine

Like a coming-of-age story, wine evolves from its youthful exuberance to a mature and refined character. Young wines, marked by their vibrant fruitiness and sometimes overwhelming alcohol content, undergo a transformation through aging. This maturation process, be it in oak barrels or controlled cellars, harmonizes the components that will end up in each bottle of wine. The sharpness of alcohol mellows, the tannins integrate, and a balanced symphony of flavors takes center stage.

Storage: The Crucial Factor in Aging Success

Wine storage is the cradle of aging success. Proper storage conditions are vital to ensure wines mature gracefully and reach their peak. Factors such as temperature, humidity, and light exposure should be meticulously managed. Whether it's a purpose-built wine cellar or a temperature-controlled storage unit, the goal is the same: to provide a stable environment that nurtures the aging process and provides the best-tasting wine .

Culinary Harmony: The Symphony of Matured Flavors

The zenith of wine aging is the symphony of flavors that unfolds upon uncorking a matured bottle. Layers of complexity emerge, transforming the sensory experience. Fruitiness evolves into intricate profiles of spices, earthy undertones, and subtle hints that enchant the palate. Wine lovers and wine novices alike can appreciate a beautiful mature wine.

Enjoy Wine at its Finest

The journey of wine aging finds its ultimate expression at Jonathan Edwards Winery. With a commitment to excellence that spans generations, we have mastered a delicate balance of science and art. Whether it's a meticulously nurtured Cabernet Sauvignon or an elegantly aged white, everything we create is a testament to our passion and expertise.

Plan a visit to our Connecticut winery today, and experience firsthand the legacy of wines that capture the essence of time, dedication, and the unparalleled beauty of well-aged craftsmanship. We’re looking forward to seeing you there!

How to Host a Wine Tasting Party

Wed, 28 Jun 2023 13:43:17 GMT

Hosting a wine-tasting party is an excellent way to bring friends together for an enjoyable and sophisticated experience. Whether you're a wine aficionado or simply appreciate good wine, organizing a wine-centric gathering can be both fun and educational. In this guide, our experts at Jonathan Edwards Winery explore the key elements to consider when hosting a wine-tasting party, from selecting the perfect bottle of wine to creating delightful wine and cheese pairings. So grab your favorite glass, and let's dive in!

Set the Stage

A wine-tasting party is a fantastic way to introduce your guests to a variety of wines and engage their senses. Start by curating a diverse selection of wines, including classics like Pinot Noir and Cabernet Sauvignon. Encourage guests to bring a bottle of wine to contribute to the tasting experience, or stock a few good wines for beginners to ensure everyone has something to try. Want to take your party up a notch? If you’re among fellow wine aficionados, consider hosting a blind tasting, where guests have to guess the wine's varietal or region. This adds an element of friendly competition and enhances everyone's wine knowledge.

The Guest List

When inviting guests to your wine-tasting party, consider their wine preferences and level of wine knowledge, whether they’re total novices or know everything there is to know about the difference between wines . Aim for a diverse group with varying levels of expertise to foster engaging conversations.

The Right Glass Matters

Ensure you have an assortment of wine glasses available for your guests. Different wines require specific glassware to enhance their aromas and flavors. For example, use taller glasses for red wines like Cabernet Sauvignon to allow the wine to breathe, while smaller, narrower glasses are ideal for white wines like Chardonnay, preserving their delicate aromas.

Wine and Cheese Pairings

Elevate your wine-tasting party by incorporating wine and cheese pairings. Select a range of cheeses that complement different wines, such as creamy Brie with Chardonnay or sharp Cheddar with Cabernet Sauvignon. Label each cheese and provide tasting notes to guide your guests' palates. This combination of flavors will impress even the most discerning wine enthusiasts.

Food and Wine Pairings

Enhance the tasting experience by offering carefully selected food pairings. Consider small plates of hors d'oeuvres or tapas that complement the wines being served. For example, a Pinot Noir pairs wonderfully with grilled salmon or mushroom crostini, while a Cabernet Sauvignon can be enjoyed with hearty beef sliders or aged cheeses. Experiment with different pairings to create a memorable culinary journey for your guests.

Create an Unforgettable Atmosphere

Transform your space into a tasteful and inviting setting by incorporating wine-themed decorations. Use wine barrels as tables or create centerpieces with grapevine wreaths and fresh flowers. Soft lighting, soothing background music, and comfortable seating will further enhance the ambiance, setting the stage for an unforgettable wine-centric event.

Enjoy Great Wine & Great Company!

Hosting a wine-tasting party can be a delightful and enriching experience for both you and your guests. By curating a selection of fine wines, engaging in blind tastings, and pairing them with delicious foods, you'll create a memorable and tasteful event. Remember to consider your guest list and provide the appropriate glassware for each wine. With these tips, you're well on your way to hosting a wine-tasting party that will be the talk of the town. Jonathan Edwards Winery fondly wishes you good company, great wine, and a truly remarkable evening!

The Hidden Health Benefits of Wine

Fri, 28 Apr 2023 13:37:25 GMT

There’s no doubt that wine is one of humanity’s oldest favorite beverages — it’s been enjoyed by cultures across the globe for thousands of years. While most people are content with simply finding the best-tasting wine , there are actually many more benefits to this beverage than tastebud tantalization. In fact, wine has some surprising health benefits. Enjoying certain types of wine in moderation (one drink a day for women and up to two drinks a day for men) can improve your heart health, brain function, and more. So let’s raise a glass and explore the hidden health benefits of wine!

Heart Health

Wine isn’t just delicious. When enjoyed responsibly as part of a balanced diet, it’s heart-healthy, too! In multiple scientific studies, drinking red wine has been shown to have positive effects on heart health. This is due to a phenolic compound called resveratrol, which is found in grape skins. Resveratrol has been shown to improve circulation and blood flow, prevent damage to blood vessels, reduce LDL levels, and fight inflammation.

LDL stands for Low-Density Lipoprotein, commonly known as "bad cholesterol." LDL cholesterol can build up in the walls of arteries, leading to atherosclerosis, a condition that increases the risk of heart disease and stroke.

One 2005 study published by the American Heart Association found that moderate red wine consumption may reduce the risk of heart disease by up to 30%. Another 2012 study, also published by the ADA, found that it may reduce the risk of stroke in women. So, if you’re looking to protect your heart, an occasional glass of red wine may be just what the doctor ordered!

Cancer Protection

While excessive alcohol consumption can lead to an increased risk of certain cancers, moderate wine consumption may actually help reduce the risk of developing them. Resveratrol has been theorized to have anti-cancer properties, particularly when it comes to breast, colon, and prostate cancer. In addition to resveratrol, wine also contains antioxidants that can help protect cells from damage and reduce the risk of cancer. So, while it’s always important to drink in moderation, drinking small amounts of red wine with dinner may have some unexpected cancer-fighting benefits.

Brain Benefits

As we age, our brains naturally decline in function. But moderate wine consumption may help slow this decline. A 2016 study published in the STEM journal IOS Press found that moderate wine consumption may reduce the risk of dementia by up to 23%.

Resveratrol has been shown to improve blood flow to the brain, which can help prevent cognitive decline. In addition, the phenolic compounds present in wine have been shown to reduce platelet aggression, which can lead to the formation of blood clots.

Which Wines Are Healthiest?

While all wine contains some level of resveratrol and antioxidants, not all wine is created equal. Red wine, in particular, has higher levels of resveratrol than white wine. So, if you’re looking for the most health benefits, opt for a glass of red.

If you’re really looking for the healthiest wine around, also take some time to research where your wine came from. Organic and biodynamic wines often have higher levels of antioxidants than conventionally produced wines because they’re made using natural farming methods and have fewer additives.

Moderation Is Key

While moderate wine consumption can have some surprising health benefits, it’s important to remember that too much of a good thing isn’t good for you. Excessive alcohol consumption can lead to liver disease, certain cancers, and many other health problems. And, of course, wine isn’t the only way you should care for your body and mind. Eating a balanced diet, exercising regularly, and getting enough sleep are also important for overall health and well-being.

Sip Something Amazing!

Ready to experience something delicious (and nutritious!) for yourself? Schedule a wine-tasting tour at Jonathan Edwards Winery today, or stop by a local Massachusetts wine retailer, such as Amazing Grapes Norwich , to find wonderful wines made right here in our vineyard! We’re looking forward to hearing from you soon.

How to Start Your Own Personal Wine Collection

Tue, 28 Feb 2023 13:33:18 GMT

Do you love wine? If you have a true passion for all things vino and love to show off your taste preferences, you should definitely consider starting a wine collection.

Contrary to what movies and TV might have you believe, you don’t need a wine cellar, a snooty attitude, or a million-dollar salary to become a wine collector. All you need to get into the hobby is a few bottles of great wine and a safe place to store them. Consider this your quick and easy guide to collecting wine!

Explore Your Personal Taste

Before you begin your wine collection, sample a variety of different wines to establish your taste preferences. Whether you start with the best beginner red wines or just pick something at random to try, be sure to keep detailed tasting notes. Using a spreadsheet can help with this task, plus you’ll be able to use the search function to quickly find information about previously purchased wines.

While you’re wine-tasting, take every step to enjoy the full experience. Swirl the glass and inhale deeply to get the full flavor and feel of the wine. After all, tasting the wine is one of the best parts of having a wine collection!

Factors of Distinction

Just because some wine collectors choose only the most valuable wines for their collection doesn’t mean that your collection must be based on price. Determining what will define your wine collection is highly personal, and you can always change your mind, too. Are you considering collecting local wines in your area or a specific selection made from a certain grape? Are you looking for older wines or contemporary products? Some people specifically look for unusual or rare wines, while others focus on wine made in a particular global climate. Still, others collect vintaged champagnes rather than traditional wines. There’s no wrong way to wine shop, and there are wines available for every budget. Do what makes you happy!

Store With Care

As mentioned before, you don’t need a special wine cellar built under your house to store your wines. However, you can’t just leave the bottles on your kitchen counter, either. Exposure to light, air, and humidity will degrade the quality of wine, so it’s important to keep your bottles away from these conditions. Here’s a quick guide to what you should do:

Shut Out the Light

Even if you have no intentions of letting your wine age for 20 years, never let the sun shine on a bottle of wine! Instead, keep your wine in a cool, dark place with limited temperature fluctuations, such as a closet or basement.

Lay ‘Em Down

If you do plan on keeping your bottles for several years, it’s best to store corked wines horizontally so that the cork stays in contact with the wine. However, if your wine has a screw cap or glass cap, it can be stored in any position.

Forgo the Fridge

You may be tempted to keep your wine in the fridge, but it’s best to avoid doing so for longer than a few months at a time. The changing humidity of the refrigerator can affect the integrity of the corks and cause them to degrade, which lets air into your wine bottles.

Thirsty for more wine storage tips? Here’s an in-depth article about storing your wine .

Find a Wine You’ll Love!

Whether you intend on keeping your wine long-term or you just want a collection of new flavors to enjoy with friends and family, there’s no doubt that collecting wine can be a rich and rewarding hobby. Visit Jonathan Edwards Winery today to find something new to enjoy or pick up some of our fine wine in select New England retail stores!

4 Wine Storage Tips You Need to Know

Thu, 05 Jan 2023 13:28:51 GMT

It's a well-known fact that fine wine only gets better with age — however, whether or not you will experience the exceptional flavors and aromas of matured wine can depend greatly on how you choose to store it. There are several wine bottle storage factors that can influence how well your wine ages in the long term and if you will be able to enjoy it to its full potential in the future. To ensure your wine collection is kept in optimal condition for your enjoyment, let's review the best way to store wine and why.

Avoid Light

An important wine storage tip everyone should know is to keep the bottles in dark locations. UV rays from the sun and light from manmade illumination can heat wine and cause its amino acids to oxidize, making it age prematurely. Wine bottles without a dark tint color are even more vulnerable to light exposure, so it's always best to store bottles in areas away from the light. Wrapping your wine bottles can help shield them from light exposure if you need an extra layer of protection.

Store in a Horizontal Position

One of the best ways to store wine is horizontally. When stored sideways, the cork is kept in constant contact with the wine itself. This allows the cork to remain moist and prevents it from drying out. Should the cork crack or become dry, then air will be able to enter the bottle and cause the wine to undergo oxidation — altering the wine's taste as a result. While horizontal placement may not be necessary for bottles without natural corks, this method is an efficient use of space that creates room for more storage.

Maintain the Right Temperature

Keeping an eye on the temperature is also essential for proper wine storage. It's best to keep your bottle around 55 degrees Fahrenheit, as temperatures above 70 degrees can cause the wine to age faster and rob it of its flavors and aromas. However, low temperatures aren't good for wine storage either. Cold conditions can dry out the corks and cause air to enter, and if the wine freezes, it could expand in size and force the cork out.

Likewise, it's in your interest not to expose your wine bottles to frequent temperature changes. Any fluctuations can make the cork expand and contract, allowing air to enter and oxidize the wine. Therefore, maintaining a consistent temperature is ideal for helping wine last longer.

Watch Humidity Levels

Another environmental condition that can affect your wine is the humidity levels. Anywhere between 50 to 80 percent humidity is preferred for wine storage, as levels too high or too low can cause problems. Humidity is important for keeping the cork moist and preventing air from

leaking in — but, if the environment you store wine in becomes too moist, it can lead to mold growth.

For Premium Wine, Visit Jonathan Edwards Winery

If you're searching for exceptional bottles of wine for your collection, restaurant, or special occasion, reach out to Jonathan Edwards Winery. We offer year-long wine subscriptions at affordable prices, as well as host vineyard weddings in CT . For more information on our wine selections and to place an order, reach out to our winery today!

What Does It Mean to Be a Bi-Coastal Winery?

Mon, 07 Nov 2022 13:25:49 GMT

When it comes to the debate about which American-made wine tastes better — the East Coast vs. the West Coast — a range of factors come into play that make this a complex discussion. Everything from the local climate, soil quality, the type of grapes, and more all come together to determine how a particular wine tastes.

The Eastern and Western Coasts of the United States offer wineries the chance to establish a unique identity, but what about spaces with a presence on each coast? What does it mean to be a bi-coastal winery in an industry where East vs. West can drive the conversation?

Defining Bi-Coastal Wineries

Where you grow your grapes plays a sizable role in the overall quality of your wine after the production process finishes. When you’re dealing with a winery that has a presence on both coasts, it presents wine connoisseurs with a unique opportunity to taste the best of these special wine-making regions.

Connecticut wine regions may offer a more difficult winter climate to grow grapes, but that does not mean that it’s without its own unique flavors. California wine regions feature a larger selection of grape growers to choose from and a more favorable climate for year-round agriculture. For a bi-coastal winery, they can combine the best of both coasts and offer a wider selection of wines for their customers while representing the uniqueness of both.

What Makes a Coastal Winery?

No matter the coast your winery resides in, certain factors determine whether your winery can be considered “coastal” or not. The closer you are to the coast, the more things like strong cold coastal winds can affect your grape harvest. The drastic temperature changes can affect your grapes’ quality, yield, and more. Winemakers must account for these changes and ensure a relatively sustainable growing season. Here in our Connecticut wine region, we are 9 miles from the Atlantic Ocean, giving us cool ocean breezes and some protection from spring frost.

How Our Bi-Coastal Winery Opens Up Opportunities

With the differences in Connecticut and California wines potentially forging strong allegiances in wine drinkers, finding ways to appeal to the widest audience possible becomes crucial. People who prefer one or the other gravitate towards brands specializing in a particular type. Still, if they could find a winery that can offer high-quality options from both coasts, it would be a best-of-both-worlds situation.

Jonathan Edwards Winery has two distinct harvests throughout the year — one from our East Coast fields and the other from the West Coast fields. We offer our customers a taste from both coasts that captures what makes each one truly unique. The West Coast grapes get harvested and fermented in each California wine region and transported across the country to our Connecticut winery to be properly aged.

Get the Best of Both Coasts at Jonathan Edwards Winery

When looking for a winery tour in Stonington, CT , finding one that offers more than just typical east coast wines can seem impossible. These localized wineries focus on the local climate and how they can make a better product, so they wouldn’t worry about offering anything from the West Coast. That’s where having a bi-coastal winery like ours can open up new opportunities for our visitors.

Our unique options representing both coasts give our customers and visitors a wealth of options for their wine needs. With both coasts being aged in our Connecticut winery, you’ll have direct access to our unique lineup when you visit our tasting room . Plan your next visit and taste the bi-coastal difference today!

The Power of the Swirl: Swirling Your Wine Makes It Taste Better

Fri, 22 Jul 2022 13:22:32 GMT

Whether you’ve been to dozens of wine tastings in CT or you’re a total wine novice, chances are that you’ve heard through wine education channels that you should swirl your glass of wine before you take a sip. But not everyone knows why so many wine enthusiasts recommend this technique. So does swirling wine help its taste or texture, or enhance your enjoyment as you try something new? Read on to get the real truth about swirling wine when wine tasting— and why it can take your wine education experience from ordinary to extraordinary!

Swirling Enhances the Wine’s Aroma

If you’ve ever suffered through the misery of even the spiciest dishes tasting bland when you have a cold, you’ve witnessed the power of your olfactory system firsthand. Most of what our brains think is “taste” is actually smell, so the aroma of wine matters — a lot. When you swirl a glass of wine (especially a wider glass, where there’s more room for air), you’re exposing the wine to oxygen molecules. This sets the wine’s true flavor notes apart from the sometimes overpowering scent of alcohol. In addition, you’re opening up the flavor to include other hidden elements that might be present, such as woody notes from oak barrels where the wine is aged.

Swirling Dissolves Chemicals

Swirling wine also helps your wine smell and taste more appealing because it can reduce or eliminate scents that you might not enjoy. The wine fermentation process naturally produces chemical compounds such as sulfites and sulfides. These compounds don’t always have the most pleasant odor. In fact, some people report that their wine ends up smelling slightly like rotten eggs or burnt matches. Exposing these compounds to oxygen helps to dissipate them, taking away the not-so-pleasant scents.

Swirling Shows Texture and Viscosity

Another reason why swirling wine makes it taste better is that you’ll get a sneak peek of how the wine tastes when it comes to texture and viscosity. As you swirl a glass of wine, you get a closer look at the wine’s “legs,” aka how it clings to the side of the glass. Wines that are sugary or alcohol-heavy tend to move more slowly around the glass, leaving visible legs. With an idea of how the wine might taste, you’re more likely to not be surprised by a taste you don’t like — or get excited for a taste that you will love!

Swirling Helps You Savor the Wine

If you have any knowledge of mindfulness training or other exercises designed to help you “be present,” you might already know that many practitioners recommend slow, purposeful eating and drinking to help you truly savor your meal. We may be wine tasting experts, not meditation gurus, but we can agree that swirling your wine adds more time and thoughtfulness to the wine-tasting process, which can make it so much more enjoyable.

Book a Wine-Tasting Tour Today!

Ready to enjoy aromas, flavors, and textures that you’ve only ever dreamed of? Book a wine tasting at Jonathan Edwards Winery! Looking for the perfect wedding or event venue? Whether or not you’ll be partaking in our handcrafted wines, our vineyard weddings in CT are romantic and unforgettable! Get in touch with our team to schedule a wine tasting or to talk about booking our venue for your special day. We hope to hear from you soon and wish you happy tasting!

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You’ve probably heard that swirling your wine makes it taste better. But why? Explore why a quick swirl can make even an ordinary glass of wine stand out!

How Long Does an Open Bottle of Wine Last?

Fri, 22 Jul 2022 13:19:45 GMT

Whether you’re just getting started on trying the best wines for beginners or you’re advanced in the world of wine tasting, one vital question you’ve probably asked — or will ask in the near future — is “how long does an open bottle of wine last?”

Unfortunately, if you came here, or anywhere, looking for a one or two-word answer to how long an opened bottle of wine lasts, you won’t find one. The answer to how long an open bottle of wine lasts is actually dependent on many different factors. Our CT winery experts answer the question in more detail below!

How Long Do Opened Red Wines Last?

You can expect a red wine to last around 3-5 days after it’s been opened. However, some red wines that are fortified, such as sherry or port, are preserved in a way that enables them to last for a few weeks once they’re opened. Some specific reds, such as marsala, can even be good for several months past the date they are opened. In general, the more tannins a red wine has, the longer it lasts since tannins protect wine against excessive oxygenation.

In order to preserve your red wine as long as possible, always make sure to follow these tips:

Re-cork the wine as soon as you can. If you don’t have a cork, you can use plastic wrap, tin foil, or another barrier to prevent air from getting into the wine (although this solution won’t last as long).
Always store red wine in a cool and dark location , such as the back of a cool pantry, your basement, or your garage.

How Long Do Opened White Wines Last?

White wines that have a full body, such as chardonnay or sauvignon blanc, can last 3-5 days past the date they are opened. Lighter-bodied whites, such as sweet wines and rosé, can go 5-7 days before they are likely to spoil.

Here are some care tips for your white wine:

Re-cork the wine ASAP to prevent oxygenation. The methods listed for corking red wine in a pinch can also be used for white wine. However, if you enjoy white wine often, consider investing in a special stopper or vacuum bottle seal in order to keep air out more effectively.
White wine should always be refrigerated. As soon as you finish with a bottle of white wine, it should be placed in the fridge ASAP (if there is any wine left to drink — we won’t judge)!

Has My Wine Gone Bad?

You can use your senses to detect if your wine has gone bad:

Sight

Look at the wine’s color. If your white wine is darkening into a yellow, or your red wine is more of a brownish color, it’s probably over the hill.

Scent

Good wine should have notes of fruit — it’s made from grapes, after all. If your wine is smelling less like fruit and more like vinegar, you have a bad bottle on your hands.

Taste

Take a small sip of the wine. If it tastes dramatically different, has gone flat, or overall doesn’t seem like the wine you originally bought, you’re best off replacing the bottle with a new one. Don’t freak out — you can actually drink wine that has gone bad and experience no ill effects. It just won’t taste very good.

Love Wine? Visit Jonathan Edwards Winery!

If you love wine or want to get started on your journey to tasting wines that’ll change your life, we want to see you at our CT winery! Schedule a tasting tour or sign up for our wine club today.

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Left out a bottle of wine overnight or wondering if that white in the fridge is still good? Let this be your guide to open wine’s lifespan and quality.

The Best Wines for Beginners

Fri, 22 Jul 2022 13:15:03 GMT

There’s a lot to know about the world of wine — so much that simply going wine shopping can feel overwhelming! If you haven’t taken part in any wine tastings and tours , you might not know what kinds of wine you’ll prefer. New wine drinkers don’t yet have a distinguished wine tasting palette , so it’s worth your time to try multiple options until you find a bottle of wine you like. But where should you start? Here are some of the best wines for beginners, according to wine lovers.

Red vs. White: What’s the Difference?

Before you learn about the best wines for beginners, you might be curious about the difference between red and white wine. They’re both made from grapes, right? Well, yes, but types of wine are more complicated than that.

Red wine is made using black or red grapes. White wine is made from white grapes. Red wine is also made using the skins and seeds of grapes, while these are not present in white wine. If you enjoy bitter flavors, chances are you'll find yourself more attracted to red wines. If you are more interested in sweet wine or enjoy fruity or floral notes, you should try some white wines. Try out several reds and whites to see what you might enjoy if you aren't sure.

Red Wine: Best Wines for Beginners

Cabernet Sauvignon

A full-bodied, herbal-tasting red wine made from one of the world's most popular red wine grape varieties.

Merlot

A fruity, somewhat spicy red wine that has been enjoyed for centuries.

Shiraz

Shiraz is also called Syrah (they’re the same grape). Australian Shiraz, in particular, is known for its dark, fruity colors and smoky taste.

Pinot Noir

Pinot noir is consistently ranked as one of the best wines for beginners because it has a fresh, delicate taste with balanced tannins, meaning it's not too bitter but still maintains the structure of red wine. (Tannins are one of the factors that make red wine more bitter than white wine. A wine with high tannins is more bitter than a wine with low tannins.)

Zinfandel

Zinfandels often have a high alcohol content and are known for their zesty taste and structured tannins.

Beaujolais Nouveau

A crisp red wine with hints of tropical fruits such as bananas. This type of wine is often referred to as Gamay wine.

White Wine: Best Wines for Beginners

Chardonnay

Chardonnay is beloved by many white wine drinkers. It has a fruity, buttery, and smooth taste and texture and pairs well with delicate seafood and chicken dishes.

Pinot Grigio

Much like pinot noir, pinot grigio is enjoyed for its crisp and delicate taste. However, it has a more fruity flavor and is less acidic than pinot noir. Pinot noir tastes more like black cherry, while pinot grigio has notes of apple and lemon.

Moscato

Moscato often gets a reputation for being excessively fruity and sweet, but this reputation is somewhat untrue. While most Moscato is quite fruity, it can range in sweetness from sugar-sweet to relatively dry.

Sauvignon Blanc

If you like to cook, the name "sauvignon blanc" might remind you of shrimp scampi or chicken piccata. This tart, acidic, and dry wine is popular in cooking because it brings complex notes of tropical fruit to the relatively mild tastes of chicken and seafood.

Riesling

Riesling is a sweet and intensely fruity German white wine that has been gaining popularity in the past few years. Historians have found mention of it as far back as the 1400s.

Prosecco

If you enjoy carbonation, you might like this sparkling wine that is mildly sweet and very crisp. Prosecco is also a very old wine, with mentions in literature from 1593!

Other Wines for Beginners

Some of the other best wines for beginners include wines that are either made in a different way than standard reds and whites or are a mixture of reds and whites. Here are a few:

Pink Moscato

Pink Moscato combines white grapes with a splash of red Merlot. It is a sweet wine often served with desserts.

Rosé

This trendy wine is sort of a red wine because it’s made with red grapes. However, the process is slightly different as the skins and seeds are removed after contact with the wine for a specific period of time, leaving the color — and name — “pink” rather than red. Rosé is typically on the sweeter side with a summery taste and a light, refreshing mouthfeel.

White Zinfandel

White Zinfandel is technically a type of rosé wine, but it is typically sweeter than the average rosé, and sugar is added during the winemaking process at a different time than it is added to rosé.

Start Your Wine Journey

If this list of the best wines for beginners leaves you wanting to try every wine you can get your hands on, we recommend trying out these and more wines at one of our CT winery events ! Wine tasting can be an intimate and enjoyable experience that is fun rather than intimidating. Get in touch with Jonathan Edwards Winery today and experience all the joy that wine has to offer!

Meta Description:

What are the best wines for beginners? Learn some wine vocabulary and decide what you want to try as you develop your wine know-how — and personal wine palette.

4 Essential Traits of Terroir

Wed, 20 Jul 2022 13:10:13 GMT

Wine connoisseurs, and even those who drink an occasional glass of wine, typically understand the basics of the winemaking process. However, you cannot fully understand wine without discussing the concept of terroir. This French term that simply means “a sense of place,” is a belief that the land and climate where the grape is grown plays a huge role in the distinct characteristics infused in the grape.

Essentially, a grape embodies the terroir of a particular region. It's like saying that a grape grown in Connecticut, for example, tastes different than the exact same grape grown in California.

Now that, my fellow oenophiles, is terroir.

While the winemaking process is distinct to each individual vineyard, it generally follows the same process across the board. At Jonathan Edwards Winery, we welcome you to our wedding vineyard venue in Newport to learn about our winemaking process! For a more general understanding, review out the infographic below to learn about the life of a grape, then continue reading as we discuss the four traits of terroir:

Climate

Cooler climates can have more rain and generate wine with lower alcohol content and retain more acidity. On the other hand, grapes grown in warmer climates with less rain have a higher alcohol content because they have higher sugar levels. Humidity, wind flow, and daytime and nighttime temperatures can also lead to the distinctive characteristics of the grape.

Soil

Each vineyard has different soils, rock, and mineral deposits, and they each impact the grapes differently, depending on their region. The components in the soil can affect water drainage and heat retention in different ways, which ultimately affects the outcome of the grape.

Terrain

Flora, like plants, trees, and microbes that live in and around the vineyard, can affect how a particular wine from a region tastes. This is due to their complex interactions in the soil. Geological features, such as valleys and mountains, also play a part in this. The altitude of the vineyard can determine the temperature of the area, therefore, influencing the flavor of the grapes.

Tradition

Vineyards that follow a particular winemaking tradition also contribute to a wine’s terroir. They may follow their own process with unique winemaking techniques. If you want to learn about our winemaking process, book a tour of our vineyard!

As a wine enthusiast, it’s important to understand terroir and how it affects the taste of wine. In doing so, you’ll have a greater appreciation for the many different flavors that come across your palette. If you’re interested in having a vineyard wedding in Newport , get in touch with us today to take a tour of our venue.

Host An Event

Wed, 20 Jul 2022 13:07:19 GMT

Develop Your Palate By Joining Our Wine Clubs

Are you tired of grabbing the same old wines off the shelf? Curious about how to refine your palate and wine choice, but aren’t quite sure where to start? Do you enjoy what you’ve had to try from Jonathan Edwards Winery, but wish you could get a little bit of everything? Well, you’re in luck!

As the host of various successful wine events in Hartford , Jonathan Edwards Winery wine clubs subscriptions ensure that you will try wines that are handcrafted, carefully aged, and delicious. Whether you are a seasoned wine aficionado or want to know more about our wines, these clubs are the perfect option for you. For those who are open to adventure, joining a club will challenge your line-up of usual wine suspects. Check out this video to see some of what our monthly subscriptions have to offer, then keep reading to learn how each package benefits you.

Here’s The Deal

We currently have two wine clubs:

Jed’s Reds

We make two shipments per year of 6 wines with an average price of $160 - $190. We’ll throw in a newsletter with Winemaker’s Notes, delicious recipes, and wine facts. Developing your love for wine isn’t just about tasting; it’s about learning and experimenting along the way!

Grape Nuts

These bottles include Jonathan's picks and limited releases. It contains 4 shipments a year of 3 bottles each, with an average price of $75 - $95. We include a newsletter with Winemaker’s Notes, food pairing ideas, and aging recommendations. We’ll help you educate you on some of our wine’s do’s and don’ts.

Each club selection is priced with a 10% discount, plus tax and shipping. JEd’s Reds and Grape Nuts are eligible for 20% off any vintage, any varietal, any quantity, any time. Refining your taste has never been more affordable or flavorful.

When you purchase twelve bottles at once, you are eligible for 20% off your purchase. Don’t want to commit to twelve? Try six bottles for a 5% discount. While we recognize that ordering mixed varieties of our bottles is an investment, we aren’t here to price you or your taste buds out of our quality wine selection.

Join Our Membership Today

We encourage you to explore our clubs and discount program to find the best option for you. Feel free to try one or two bottles before signing up by ordering from our website. If you are looking for vineyard events in Hartford, Ct, winery events in Newport , CT, or want to subscribe to our fantastic monthly wine subscriptions, contact Jonathan Edwards Winery today!

Wine Speak

Tue, 10 May 2022 13:03:23 GMT

If you’re passionate about wine, you’ve probably daydreamed about a career as a sommelier. Even though it takes extensive education and training to achieve sommelier status, you can experience what it’s like to be one for a day with a simple 5-step process called “The 5 S’s.” The 5 S’s stand for see, swirl, sniff, sip, and savor, and are outlined below.

See

The first of the 5 S’s of wine tasting requires you to take some time to actually observe what’s in your wine glass. In a well-lit room, examine your wine against a light-colored or white background. Is the wine clear or cloudy, bright or dull? Is the color deep or light? These are indicators of how the wine was aged, what grapes were used in its creation, and how it tastes. In general, darker wines have more intense flavors since color saturation increases as wine ages. This is why white wine usually tends to taste sweeter and milder than red wine.

Swirl

The next of the 5 S's of wine tasting is swirling! Before you put the glass up to your nose to inhale the scent of the wine, give it a vigorous swirl to observe the wine’s texture and viscosity. Sweeter wine might display what’s called legs (thick streaks running along the side of the glass) as it is swirled, while heavier wines might move more slowly or leave different patterns on the glass. Swirling can also aerate the wine, exposing it to subtly different flavors that open up its profile.

Sniff

Sniffing is one of the truly essential parts of the 5 S’s of wine tasting. When you sniff wine, you aren’t just seeing if you’ll like the taste. You’re experiencing an essential part of the aromatic profile of the wine. The combination of smell and taste is called the bouquet of the wine and is the most important part of wine tasting for many sommeliers. Taking the extra time to sniff can give you an idea of how the wine was made, what herbs or spices might be involved, or what grape variety is in your glass.

Sip

The one step among the 5 S’s of wine tasting you probably expected is the moment you’ve been waiting for. It’s time to sip! Don’t just gulp down the wine, though; this is a step that needs as much care and consideration as the steps before it. Expert sommeliers hold the wine in their mouths to taste it for 3-5 seconds, letting the flavor profile linger on their tongues. Compare the wine to others you’ve tried, or try to identify tastes or scents you find familiar or unfamiliar.

Savor

The sensation you get from swallowing the wine, along with the resulting aftertaste, is called the finish. The sensation can often be very different from the taste or smell of the wine. In order to identify truly excellent wines, sommeliers look for lingering flavor profiles. You can also use a wine’s finish to evaluate the balance of the bottle. Did you taste one note or element stronger than the rest, or were the tastes more unified? A well-balanced wine doesn’t have one specific note dominating the others and should go down smoothly.

Are you ready to practice your sommelier skills? Come visit for a tasting!

Sip Like a Sommelier: The 5 S’s of Wine Tasting

Tue, 30 Nov 2021 13:01:00 GMT

See

Swirl

Sniff

Sip

Savor

Are you ready to practice your sommelier skills? Schedule a tasting tour with Jonathan Edwards Winery today! Already have a favorite? Check out our wine subscription club options to learn how you can get your favorites delivered to you multiple times a year.

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How do sommeliers evaluate wine quality? What are the 5 S’s of wine tasting? Learn how to see, swirl, sniff, sip, and savor like a sommelier!

What Is the Difference Between Red Wine and White Wine?

Mon, 15 Nov 2021 12:58:05 GMT

Every wine connoisseur knows that the differences between red and white wine go far beyond their colors. When we know and understand these more subtle distinctions, we can better appreciate (and enjoy) the liquid in our glasses.

You may have noticed that people often prefer red wine over white, or vice versa. Is one truly better than the other? Here are some of the key differences between white and red wine to help you find your favorite or fall more deeply in love with your preferred wine.

Types of Grapes

The difference in rich flavors and aromas of white and red wines comes from the types of grapes used to make each of these wines. White wines are made of white grape varieties, such as Chardonnay and Pinot Grigio, while red wines are made of red wine grape varieties, such as Cabernet Sauvignon and Pinot Noir.

Parts of the Grapes Used

Not only do winemakers use different grapes for red and white wines, but they also use different parts of the grapes during the winemaking process. To make red wines red, the grape skins and seeds are included during fermentation. Grape skins and seeds are not used during fermentation for white wines.

Of course, like with almost everything in life, there are exceptions to this rule. For example, some rare wines are made by fermenting white grapes with their skins and seeds. This results in wines called orange wines, which taste similar to red wines and have tannins like red wines.

Winemaking Methods

One of the biggest differences between white wines and red wines is their flavor profiles. White wines are more citrusy and fruity, whereas red wines are richer, fuller, and more associated with berries. These flavor notes are partly achieved because of the methods of winemaking used.

During red winemaking, more oxygen is used so that it loses its floral and fruit flavors and gains more of a nutty flavor. For red wines, winemakers typically use oak barrels to allow the wine to be exposed to more oxygen.

In contrast, white winemakers commonly use stainless steel tanks to ferment white wine. These tanks decrease the wine’s exposure to oxygen, allowing the wine to keep its fruity and floral notes.

Food Pairings

If you’re about to sit down for a meal at the end of your day, you may be wondering whether you should have a glass of white or red wine. You may have heard that red wines pair better with one type of food while white wines pair well with another. Perhaps, this is why you want to know the difference between these two wines.

There is no rule about which wine you should pair with your dinner or dessert, but people typically drink white wine with lighter foods, like fish and vegetables, and red wines with hearty meats, such as steak. Whichever pairing you choose, always listen to your taste buds. They will never steer you wrong!

Health Benefits

Red wines and white wines each have their own health benefits, making it difficult to say whether one is healthier than the other. White wines are slightly lower in sugar content than red wines, so they are better for those who need or want to lower their sugar intake. Even though they have higher sugar content, red wines are still boasted for their health benefits, such as raising good cholesterol and lowering bad cholesterol. No matter which wine you prefer, always drink in moderation.

Red Wine vs. White Wine: Which Is Better?

There are several opinions in the “red wine vs. white wine” debate, but we believe neither one is better than the other. The differences in these two wines allow them to shine in their own way. When you want a citrusy wine with your salmon, choose a white wine. When you’re craving a hearty glass of wine at the end of a big meal and as you wind down for the night, sip a glass of red wine.

Experience some of the best local wines at Jonathan Edwards Winery. Host a wine dinner in Connecticut or book your dream wedding in our wedding venue in North Stonington, CT . We have a wide variety of rich red and white wines that you don’t want to miss. For more information, reach out to us today.

Meta Description:

Red wines and white wines have several differences. Do you know them all? Find out what makes red wines and white wines so unique.

What to Know Before Going Wine Tasting

Fri, 22 Oct 2021 12:55:39 GMT

Wine tasting is a once-in-a-lifetime experience that everyone — even those who consider themselves wine sommeliers — can enjoy and learn from. It’s a great activity for bachelorette parties, reunions, and get-togethers with friends.

If you’ve been invited to a wine tasting event, you may be wondering what you can expect. First of all, you can expect to have a fun and enriching experience, especially when you visit the tasting room at Jonathan Edwards Winery in New Haven County. But to ease your nerves about this new experience, we’ve provided a few tips for wine tasting beginners.

Eat Beforehand

Even if your wine tasting experience includes food pairings, you should still eat a hearty meal before the event. Drinking wine on an empty stomach can get you intoxicated quickly and even make you feel nauseous. When you feel this way, it will be hard to enjoy the taste of new wines. Make sure to pace yourself and sip your wine rather than chugging it. And don’t be shy about spitting the wine into a spit bucket.

Dress Appropriately

How you dress for a wine tasting can determine how enjoyable of an experience you will have. You will be walking a lot as you tour the winery, so high heels may not be appropriate. Instead, you may want to wear flats or low heels. Additionally, you will likely want to wear dark clothing, so it will not be as obvious if you spill red wine on yourself.

If there isn’t a dress code, you can dress as comfortably as you want, which will cut down on distractions as you tour the winery, taste wines, and take notes. It’s also a good idea to avoid wearing fragrances. Perfumes and cologne can impede your ability to detect all the aromas of the wine correctly.

Use Proper Technique

The tasting room staff will likely teach you some wine tasting techniques, but it’s helpful to know how to hold a wine glass so that you do not alter the flavor of the wine. Hold the glass by the stem, keeping your fingers and hand away from the bowl. The warmth of your hands can heat up the wine, changing its flavor. Be sure to swirl the wine before taking a sip so it has time to “breathe,” enhancing each of its notes.

Ask Questions

The winery staff is more than pleased to answer any of your questions, so don’t feel shy. Let your questions fly and satisfy your curiosity about the individual wines, the history of the vineyard, and the winemaking process. You may even have a chance to speak with the winemaker, so keep a list of questions you would like to ask close by and jot down notes when you can.

Visit Jonathan Edwards Winery

With these essential tips, you’re on your way to knowing proper wine tasting etiquette. The more you attend wine tastings and wine tours, the more you will feel like a real sommelier.

Visit our tasting room during the week, and even plan a Stonington wine festival on the weekend. Are you also looking for Stonington, CT, wedding venues ? Well, you’ve come to the right place!

Whether you would like to go on a wine tasting tour or plan a special event in our winery, get in touch with us for more information!

Meta Description:

Are you going to your first wine tasting? Make sure you’re prepared to make the most of the experience with these wine tasting tips for beginners.

Planning a Winery Wedding: What You Need to Know

Sun, 01 Aug 2021 12:52:28 GMT

Are you looking for a unique way to tie the knot? How about attending a venue that is sure to capture the hearts and minds of your family and friends? Well, holding your wedding at a vineyard may be the answer for you!

Wineries are fast becoming one of the hotspots to have a wedding ceremony. From the luxurious setting in nature to the romantic smells and tastes of fine wine, more and more people are choosing a winery to celebrate their love. Yet, there are several things you should consider when selecting a winery to have your wedding:

Styles Appropriate for a Winery Wedding

While you have the freedom to choose whatever design elements you want at your wedding, the winery setting lends itself to rustic or vintage wedding styles. Incorporating traditional elements into your wedding and creating an old-fashioned feel to your ceremony will blend nicely with the natural surroundings found at a winery.

Plan for a Fabulous Photo Session

Although no wedding is complete without a photo session with the couple and the wedding party, holding your wedding at a venue like a winery will allow you to really shine when it comes to photographing your big day. Make sure you find a reputable photographer, one that has a comprehensive portfolio and can demonstrate the ability to take outdoor photography to the next level. Ensure your photographer incorporates the natural surroundings such as the vineyards and any scenic areas at the location.

Don’t Let the Fun End at Night

If the wedding is later in the day or you plan to have a long reception, make sure outdoor lighting is available to keep the party going after the sun goes down. Check with the winery or hire your own light crew to create a romantic atmosphere with multiple lighting elements available to the party-goers. This will encourage your guests to enjoy themselves longer and create a dramatic night experience with the right lighting selections.

Keep an Eye on the Sky and the Ground

Since you’re having an outdoor wedding, the weather is key to having a great day. Schedule the date during a month when the weather is typically nice; not too hot, and not too cold. Look out for rain as well and plan accordingly. Finally, high-heels and dress shoes are designed to navigate natural terrain. Make sure you consider this and bring an extra pair of shoes if you plan to walk for photos or simply enjoy all the natural beauty the winery has to offer.

Holding your wedding at a winery will create memories that can last a lifetime. With property planning and attention to detail, you and your guests will be able to enjoy everything a winery has to offer.

Jonathan Edwards Winery is a premier vineyard in CT for bridal showers and weddings. With a storied history and enchanting surroundings, we are considered one of the leading Hartford wineries for events of all kinds. For more information or to book your wedding, contact us today!

Meta Description:

Having your wedding at a winery will be an unforgettable experience. Don’t get caught unprepared! Follow these 4 tips so your big day goes off without a hitch.

How the Pandemic Has Changed the Wine Industry

Tue, 13 Jul 2021 12:49:14 GMT

Like many industries, the wine industry has been dramatically affected by the COVID-19 pandemic. The wine industry, however, is resilient. Although we lost income and on-site guests in our tasting rooms, we also found new ways to innovate, serve, and even surprise our valued customers.

As New England slowly navigates the roadmap to a new normal, we believe it's important to look back at the past year. By doing this, we can better understand how the wine industry has changed and what the future looks like.

Now is also the time to lean into optimism as many wineries begin to announce opening dates and special events for the summer and fall.

At Jonathan Edwards Winery, we want to share more than just a bottle of wine with you. We also want to offer you insight into the winemaking process and the industry as a whole. With that said, here's our take on the industry now, its trajectory, and what to look forward to as we make our return as pandemic restrictions are lifted.

Effect of COVID-19 on the Wine Industry

Wine America recently completed a survey asking U.S. wineries about their experiences during the COVID-19 pandemic. One of the optimistic figures from the past few months is that 85% of wineries in the U.S. continued production through the pandemic. With a lower production rate expected into the fall, wineries are expected to purchase approximately 22% fewer grapes over the next months.

Without visitors to wineries in the U.S., sales in tasting rooms were down by an average of 74.5%. However, wineries are hoping to open in full by June 1. If this can happen, many expect a normal flow of business within 18 weeks.

Wine After COVID-19

Many people, including the team at Jonathan Edwards Winery, believe there will be a wine boom at restaurants and bars, especially in larger cities. Some are already dubbing it the new "Roaring Twenties," and it's expected that wine, especially higher-end brands, will be flowing every night in these venues.

We are happy to welcome you to our winery located in charming Stonington, CT. Jonathan Edwards Winery and other Connecticut wineries are currently open at 50% capacity, with the option for curbside pickup! Whenever you feel ready, we welcome you to our winery; we will continue to take thorough COVID-19 precautions for all our guests. For more information about our wine selection, browse our online store or schedule a tasting and tour today!

Should You Always Decant Your Wine?

Mon, 22 Mar 2021 12:46:28 GMT

Wine decanting is an ancient practice, though many people don't understand why and when necessary and which wines need decanting.

Reasons to Decant Wine

Wine was originally decanted to separate solids from good wine and make it more clear. However, these days, we have advanced tools to filter most sediment from modern wines and prevent some types of solids from forming in the first place.

Aeration is the process of introducing oxygen to wine, which softens tannins and releases gases that form in oxygen-deprived environments. One way to aerate wine is decanting. Decanting allows wines' flavors and bouquets to bloom.

Decanting wine can filter out chunks of cork that fall into the bottle. These chunks float near the neck of the bottle, as does sediment. If you pour slowly and carefully, you can separate the cork from the wine. In an abundance of caution, you can use a filter, which enhances the aeration of the wine.

Which Wines Benefit from Decanting?

Not all wine needs decanting, though it is suggested for several types to improve the flavor. Aged red wines have more sediment than rosés and young whites, while older wines and ports contain the most sediment.

Almost all types of wines benefit from decanting because it exposes them to air. Red wines with a lot of tannins present the strongest case for decanting to improve their flavor. The types of wine that benefit most from decanting include:

Malbec
Shiraz or Syrah
Cabernet Sauvignon
Bordeaux
Burgundy

The only wines that shouldn't be decanted are sparkling wines and Champagne. When decanted, these wines will lose some of their peppy bounce and effervescence.

How Do You Decant Wine?

To decant wine, set it vertically for a few hours to a few days to make sediment settle to the bottom. Use a corkscrew and open your wine. Ever so gently and slowly, pour your wine into the decanter. Don't tip the bottle up too high if the wine has sediment in it. Use a light source behind the bottle to help spot sediment. Leave about a half to quarter inch of wine in the bottom of the bottle. Use it within 18 hours.

Visit Jonathan Edwards Winery to learn more about wines, enjoy a wine tasting , tour the vineyard, or book your wedding or event today!

How Does New England's Climate Affect the Wine Produced Here?

Thu, 22 Oct 2020 12:43:47 GMT

We love New England. The area is known for its spectacular fall foliage and the dramatic change of seasons. We're grateful to call this part of the world home. At Jonathan Edwards Winery, we are open year-round for locals and people traveling to the New England area looking to try our wines. As such, we often get questions about how the local weather affects the wine that's produced in the area. The short answer is that the final taste of a wine is a combination of the production techniques used and the natural environment in which it's grown.

Let's take a closer look at how different climates affect winemaking and the types of wines that are grown in New England.

What Affects the Taste of Wine?

The type of grape used has a large effect on factors such as flavor, color, and acidity. However, climate and soil type can also determine the taste of the wine.

There are three types of climate in which wine can be produced: hot, moderate, and cool. In warmer climates, ripening happens much faster, whereas, in cooler climates, grapes ripen slower, have lower sugar levels, and a higher level of acidity.

Climate can determine the type of grapes that are used for wine production, and unique and complex flavors are born from additional factors such as soil type.

Growing Grapes for Wine in Connecticut

Wine has been produced in Connecticut since 1975. Since then, the state has become home to over 50 wineries, made possible by the 1978 Connecticut Farm Winery Act.

Connecticut has two different American Viticultural Areas or AVAs. The Western Connecticut Highlands AVA and Southeastern New England AVA. Each AVA has different soil and growing seasons, which allows for a diverse variety of wines to be produced.

Western Connecticut Highlands AVA covers more than 1,000,000 acres. Its soils are made up of metamorphic rock, shale, and basalt.

Grapes that are grown in the Western Connecticut Highlands AVA (Fairfield, New Haven, Hartford Counties) include:

Cabernet Franc
Chardonnay
Merlot
Pinot Noir
Seyval Blanc
Vidal Blanc

The Southeastern New England AVA is elevated and has a climate similar to the New York Finger Lakes region. The Southeastern New England AVA is known for its sweeter wines, such as Riesling. Much of the soil in the area is million years old, making it an ideal growing space for sweet wine.

Some of the grapes that are grown in the Southeastern New England AVA (Connecticut, Massachusetts, and Rhode Island) include:

Albariño
Cabernet Franc
Cabernet Sauvignon
Cayuga
Chancellor
Chardonnay
Gewurtztraminer
Merlot
Pinot Gris
Pinot Noir
Riesling
Sauvignon Blanc
Seyval Blanc
Vidal Blanc
Vignoles

Producing internationally beloved wine in the New England area has created a boom in natural wine worldwide. Natural wine is made with limited intervention during the fermentation process and is soaring in popularity.

For more information about our wine selection and our Napa-style approach to winemaking at the Jonathan Edwards Winery, don’t hesitate to reach out to our team today! Schedule a group reservation or a tasting and tour ! We are open year-round in picturesque Stonington, Connecticut — just an hour outside of Hartford, CT, and less than 2 hours from Boston.

The Unique Aspects of Growing Wine Grapes in Connecticut

Wed, 23 Sep 2020 12:40:45 GMT

Growing grapes requires maintenance and attention, and the results are often highly dependent on the extent of preparation and attention to detail. While knowing what to do and practicing the right steps can help improve results, there are some factors in the world of winemaking that are simply out of growers’ hands.

In many regions of the world, such as California and the Mediterranean, the environment is highly conducive to viticulture. However, some degree of consistency is necessary for good grape production, and unpredictable temperature fluctuations or precipitation can wreak havoc on crops.

While they have experienced tremendous success as a whole, growers in New England regularly face issues that those in California or Italy seldom have to deal with. While wine tastings and tours are exciting in their own right, understanding how vintners overcome these obstacles help individuals comprehend what makes an ideal product.

Unpredictable Summers

For the highest degree of control, vintners need relatively consistent and predictable temperatures throughout each season. Summers in Connecticut are usually warm and humid, but sudden storms are frequent, and temperatures can drop sharply with little notice. Often, unexpectedly cool or wet summers mean grape plants fall prey to mold and mildew. Keeping grapes somewhat dry is crucial, and frequent summer rainstorms can prevent fungicide from doing its job and lead to mold or mildew, forming and damaging the harvest. As such, optimal summer weather for New England wine is infrequent rain and consistently warm temperatures.

Extreme Cold

Winegrowers in Napa Valley and the Mediterranean rarely have to face bitter coldness in the winter. Some drop in temperature should be expected every season, especially in New England, but too much exposure to low temperatures can destroy grapevines.

During winter in Connecticut, grape plants and their vines are frequently freezing, thawing, and refreezing. The strain caused by this freeze-thaw cycle can cause the trunks of exposed grapevines to expand and split. This process results in a vine that is now much more vulnerable to bacteria and fungal infections, compromising its health if unaddressed.

How Do They Still Do It?

With all these challenges, it's truly amazing that so many great wines come from New England every year. Growers in these areas are used to overcoming obstacles and have developed hybrid grapes that are suited to thrive in harsh conditions. Grape varieties like Frontenac, La Crescent, and Marquette have already been proven in the Great Lakes region as well as Canada, and are therefore popular among New England growers.

Visit Jonathan Edwards Winery to learn more about tastings, tours, and wine club subscriptions in New England.

How to Pair Wine With Food Like a Sommelier

Tue, 22 Sep 2020 12:37:05 GMT

When learning to pair food with wine, it's unnecessary to stick to rigid rules. At the end of the day, what you like matters more than an arbitrary rule-maker's idea of what you should do. However, there are a few loose rules that help find wines that complement certain foods.

Stick to the Basics

Wine pairing should be simple. Try these suggestions for pairing food and wine:

Only select wines you like to drink. If you don't like dry wine, choose a sweet one and vice versa.
Don't forget to be adventurous. Choosing the same wine every time can put you in a rut.
Balance your food and wine by comparing their body and richness and making them equal. One shouldn't overpower the other.
Match wines to the strongest elements on the plate. That's usually meat, but it can also be acidic, savory, rich, or bright flavors.

What to Look For in Wine

There are a few clues to look for in wine that tell you things you need to know about their flavor.

Fruitiness and sweetness make wines feel soft.
Acidity and tannins make wine feel crisp and dry.
Alcohol feels soft in low amounts and crisp in high amounts.
Red wines are high in tannins, making them bold and crisp. Some white wines have tannins too, but it's rare.
The bouquet of red and white wines is similar, but white wines have lighter, brighter fruit flavors and reds have heavier, darker fruit flavors.

Specific Suggestions for Wine Pairings

Rich, hearty meals with flavorful spices need robust and flavorful wines. Cabernet Sauvignon complements rabbit stew, beefy tomato dishes, and lamb chops. Crisp white wine like Pinot Grigio or Sauvignon Blanc pairs with fish and chicken dishes.

Dessert wines are ideal with dessert dishes. White sauces tend to be rich, and they pair well with Burgundy Chardonnay, German Riesling, or Malbec. Salads and bread are flexible, and you can choose a nice Riesling or Chardonnay if you have a rich salad dressing. Go with something lighter and sweeter like Soave or Pinot Blanc if the salad is light and bright.

To learn more about wine pairings or to enjoy wine tastings and tours , contact Jonathan Edwards Winery to make a group reservation or visit our vineyards today — we’re open year-round!

What Are Wine Tannins?

Mon, 21 Sep 2020 12:32:51 GMT

If you regularly enjoy wine, you've likely heard the word tannin. The chemical compound is present in almost all wines but can also be removed through a process known as fining. Tannins have both bitter and astringent properties and occur in nature to protect plants. The complexity of tannins adds a special flavor to many rich foods and beverages. These include coffee, dark chocolate, apricots, and of course wine.

Where Do Tannins Come From?

Tannins can come from four main areas (in order of probability): grape skins or grape stems, grape seeds, or the wood barrels in which the wine is aged.

Tannins add weight and structure to wines, and they are often described with such adjectives as plush, velvety, or smooth. They are also known to dry the mouth, because they tend to bind to protein, such as human saliva. Tannic wines pair well with red meat and are also accredited with many health benefits. These health benefits include reducing blood pressure and promoting a healthy heart.

Types of Wine Tannins

It's often possible to determine the number of tannins in a wine based on the grape varietal. Grapes that are known to have a high concentration of tannins include:

Nebbiolo
Syrah
Cabernet Sauvignon
Malbec
Sangiovese
Montepulciano

Tannins in Red Wine

Bold and full-bodied red wines will often have a lot of wine tannins. Red wines such as Malbecs, Cabernet, Sauvignon, and Sangiovese get their flavor from the tannins they contain. One of the reasons that red wine often has a large number of tannins is due to a process known as maceration. Maceration is the amount of time that a wine spends in contact with its grape skins during the winemaking process.

Many white wines have short maceration times, and as a result, have a low presence of tannins. Rosé wines often have more tannins than white wines, but less than reds. Lighter red wines such as Pinot Noir or Grenache also have tannins, but fewer than bolder red wine wines.

Orange wines also contain tannins. They continue to grow in popularity and undergo a longer maceration time than white wine, producing tannins that are similar to those in red wines.

At Jonathan Edwards Winery, we offer a selection of carefully crafted wines, many with flavorful and layered tannins. Explore our wine collection , which can be shipped to over twenty-two states. To schedule a tasting and tour or make a group reservation , don’t hesitate to reach out to our team today! Our vineyard is open year-round to guests.

Join Our Wine Club & Let the Wine Come to You

Wed, 08 Jul 2020 12:29:19 GMT

If sitting at home with a refined glass of wine is your idea of a good time, become a member of our Wine Club! Whether you’re a newbie or a seasoned wine enthusiast, a fan of reds or whites, you’ll experience all the perks of joining our popular wine subscription.

When you become an exclusive Wine Club Member, you’ll have access to a number of handcrafted wines that are sure to please your palate. Our vast assortment of east and west coast wines are carefully curated to bring you the authentic flavors of regional wine. Be one of the many wine connoisseurs who indulge in our best monthly wine subscriptions , from Grape Nuts or Jed’s Reds. Take a look at the infographic below to see what is included in each subscription, and then continue reading as we discuss more benefits of joining our Wine Club:

Benefits of Becoming a Wine Club Member

Become a member and discover the benefits of our exclusive wine club subscription service, including:

Incredible Discounts & Savings
High-Quality Selection of Wine
Saves You Time
Convenient Delivery
Discover New Wines
A Complimentary Glass

Your subscription will include our pick of delicious red and white wines, all at an affordable price. Each selection is discounted 10%, with higher discounts available on larger orders. You’ll be able to save on all your favorites and receive them at a much lower price than retailers. We understand how exciting it is to try new wines, and becoming a member will give you the opportunity to taste an assortment of red and white wines that are new to your palate. A Wine Club Membership is the best way to add to your collection, whether you have a rack in your pantry or an entire cellar to choose from.

Receive high-quality wines imported from our vineyard through our two subscription services. Join our free membership program and get red and white wines delivered directly to your door. There’s nothing quite like anticipation and curiosity of awaiting a red wine subscription package of fine wines from the comfort of your home. Join today and gift yourself this wonderful treat! For more information about our Wine Club, contact us today!.

Infographic

Best Wines for Summer Drinking

Tue, 09 Jun 2020 12:26:19 GMT

If you ask us, there’s almost no better way to relax and enjoy a warm summer afternoon than with a glass of wine, and some wines naturally complement the long days and high heat better than others. Additionally, summer drinking wines need to pair well with grilled fare and seafood. White wines are often popular selections in the summer for their bite and their chemistry with seafood. Generally, a summer wine should have high acidity and dryness, have a light or medium body, and feature sweet or fruity notes like citrus or honeycomb.

If you’re ready to bask in the summer sun but can’t go to a wine tasting in Hartford , the experts at Jonathan Edwards are here to offer some guidance to help you pick the perfect wine. These are some of the varietals best suited for summer drinking:

Riesling

This white wine finds its roots in the Rhine region of Germany and is one of the most popular varieties for summer drinking. Riesling grapes are sweet and highly aromatic, so much so that they have been described as “perfume-like.” Riesling usually exhibits aromas of tropical fruit and flowers, making it a refreshing drink on a warm evening. Riesling is also very versatile when it comes to food pairings, making it an ideal table wine. It is highly compatible with white fish and pork, as well as spicier, more intense flavors like those featured in Thai cuisine. JE’s delicious 2017 Riesling has a delicate sweetness marked by peach and honey on the pallet, and aromas of orange blossom. Best served chilled, this is truly an ideal wine for enjoying in the summer.

Pinot Grigio

Pinot Grigio, also known as pinot gris or grauburgunder, is a white grape varietal originating from the Burgundy region of France. Pinot Grigio grapes got their name because they grow in bunches resembling pine cones. Different regions throughout the world produce varying styles of pinot grigio grapes with different flavor profiles. Italian styles of this wine are typically more acidic and feature a lighter body, while the Alsace region of France produces a fuller, spicier grape with lower acidity. Pinot Grigio grapes often feature tropical flavor notes such as mango and melon. In Italy, it is common for these grapes to be harvested early to preserve acidity and balance out their natural sweetness. JE’s 2018 Pinot Grigio is aged for 8 months in stainless steel and features peach and floral notes that are refreshing yet vibrant.

Sauvignon Blanc

Originating in France’s Bordeaux region, Sauvignon Blanc is a classic summer wine that has seen a surge in popularity in recent years. The flavor of these grapes depends on the climate in which they’re grown. Cooler growing conditions often yield higher acidity and grassiness, while warmer temperatures tend to be less aromatic and feature more tropical notes. An ideal summer wine, Sauvignon Blanc drinks great chilled and makes an excellent pairing with cheese or fish. Our 2018 Sauvignon Blanc has a very clean finish and is marked by notes of lemon and crisp apple.

Summer is a great time for cookouts, vineyard walks, and other outdoor activities. Having the right wine to tie a meal together can take a warm summer evening from good to great. To learn more about all of our excellent wines and for information on vineyard tours tastings, and other wine events in Hartford , contact us today!

How to Plan the Perfect Vineyard Wedding

Thu, 12 Mar 2020 12:20:52 GMT

If you’ve recently been engaged, that means it’s time to redirect your overwhelming feelings of joy and excitement towards planning your special day! With contemporary trends slightly taking a backseat, more and more people are pushing for rustic, vintage ceremonies — but with a modern twist, making the term “rustic chic” more in line with their vision.

If you’re ready to begin the planning phase of your bid day and are interested in having it at Jonathan Edwards Winery, one of the best vineyard wedding venues in Coastal Connecticut , we have tips that will help you make it as perfect as you envisioned it would be

Make the Most of the Landscape

One benefit of having a wedding surrounded by growing grapes is that you won’t need to purchase as many flowers. Our vineyard has an abundance of natural beauty that offers the perfect ambiance for your special day. Take advantage of our unique space for your ceremony (and of course, pictures afterward).

Get the Right Décor

For a rustic chic theme, choose natural wood tones and vintage accents. If they fit your theme, even the smallest details won’t go unnoticed. Use high-quality linens and utensils for tables with natural-tone floral arrangements for a chic and elegant touch.

Choose Your Caterer

One of the most common takeaways at a wedding is their food. Be sure to choose a caterer that understands your vision. At Jonathan Edwards Winery, we work closely with three exclusive caterers that have years of experience in providing delicious courses for large events. Before you settle on a caterer, be sure to go for a tasting!

Pair Food With Wine

Work with your caterer of choice to determine which of our wines best complements your menu. Our knowledgeable staff will also be able to work with you through this process, providing a vast assortment of options to pair with your courses.

Make a Signature Drink

When guests RSVP for a vineyard wedding, they expect to drink — so give the people what they want with a signature beverage! If you want to keep the theme going, take a look at the infographic below for three creative wine cocktails:

Jonathan Edwards Winery is Connecticut’s premier choice for weddings and other large gatherings. We can’t imagine a more beautiful place than a vineyard to hold such a special occasion. If you’re in search of wineries that do weddings around Providence , get in touch with us to start planning the wedding of your dreams.

Host Your Own Exclusive Wine Event at Jonathan Edwards Winery

Thu, 22 Aug 2019 11:09:58 GMT

Wine tasting events are the perfect occasion to get together with a group of friends and taste some of the most excellent wines available. As the most distinguished providers of wine tasting events in Fairfield County , we can cater for and create magical experiences for up to 200 wine connoisseurs. Surrounded by the beauty of 20 acres of lush vineyards, our special wine events are magical, atmospheric, and memorable.

This piece will list and discuss some of the most popular grape varieties that we carry, offering you an insight into the mouthwatering wines available to savor for you and your guests.

Cabernet Sauvignon

Cabernet Sauvignon is one of the leading varieties of red wine grapes on the planet. With historical roots on the vineyards of Bordeaux, France, this grape has found global popularity in California and Australia’s wine regions. Aged in oak, with smokey vanilla notes, this red wine is a delicious addition to any wine tasting event.

Merlot

With smooth vanilla nuances and fruity accents, the popularity of this beautiful red is second only to that of Cabernet Sauvignon. Once again, this grape owes its heritage to the infamous vineyards of Bordeaux. However, the fertile soils and perfect growing environments in Italy, California, and Chile have made Merlot a global superstar with wine enthusiasts across the world.

Pinot Grigio

For white wine lovers, Pinot Grigio brings peach hues and delicious stone fruit aromas to the palate. A popular variety from the Pinot family, this berry skins of the Pinot-Gris grape are rose-colored, and the wines have a vibrant yellow appearance. These wonderful wines range from full-bodied and spicy to light and acidic, depending on the region they were cultivated. No white wine list is complete without a crisp and fruity Pinot Grigio.

Chardonnay

Here at Jonathan Edwards Winery, we offer a smooth vanilla Chardonnay with mouth watering fruit accents. Chardonnay is, without a doubt, one of the world’s most popular and sought after white wine varieties. The legendary Burgundy region of France is hailed as the original home of Chardonnay, however Australian and Californian winemakers have rivaled the region with their world-class Chardonnay offerings since the mid-1970s.

For more information about our vineyard, or to discuss the Hartford wine tasting festival , contact a member of our team today.

Events at Jonathan Edwards Winery

Sat, 20 Jul 2019 11:04:02 GMT

Jonathan Edwards Winery ( https://www.jedwardswinery.com/ ) is an excellent venue option for events such as weddings, corporate outings, rehearsal dinners, and more. The charming atmosphere we’ve cultivated alongside our excellent wine combine to provide you with a sophisticated and fun experience that you won’t find anywhere else. Contact us for more details about our pricing and accommodations.